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Magret de canard à l’orange gastronomique et navet boule

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Ingrédients : Prepation 35 mn Cuisson : 45 mn Préparations préalable 1 : Avant toute chose, commencez par préparer vos magrets de canard. Dégraissez légèrement, parez la viande (enlevez les nerfs, coupez les morceaux disgracieux qui dépassent pour donner à la viande une belle forme). Réservez ces parures pour faire…

Aumônière de feuille de brick au chèvre

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INGRÉDIENTS : PERSONNE : 4. 4 Feuille(s) de brick 4 Crottin(s) de chèvre 4 Miel liquide 4 c. à café Herbes de provence 1 c. à soupe Sel poivre PRÉPARATION : Préparation : 10 min Cuisson :10 min 1 : Préchauffez le four à 180°C. 2 : Etalez les feuilles…

Roulade de Saumon

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Ingrédients 125 g de fromage à la crème à tartiner à température ambiante 2 c. à soupe de ciboulette hachée 1/2 avocat très mûr 2 c. à thé de jus de lime 150 g (12 tranches) de saumon fumé (de préférence sauvage) 2 c. à soupe de graines de sésame…

Boule de guacamole, sauce aux petits pois et croquants au parmesan

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Préparation : 30 min Repos : 1h00 Cuisson : 10 min Personnes :2 Ingrédients Pour le guacamole: 2 avocats mûrs 1 tomate Le jus d’un citron vert 1/2 oignon 1 gousse d’ail 1 cuillère à café de coriandre , finement ciselée Sel Poivre du moulin Piment (facultatif) Pistaches très finement…

Tournedos rossini

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Tournedos rossini Cuisson 20 min INGRÉDIENTS : 6 PERSONNES. 6 tournedos (filet de bœuf). 6 tranches de pain de mie. 6 tranches de foie gras. 6 lamelles de truffes. 30 cl de fond de veau. 10 cl de vin de Madère ou Porto. 85 g de beurre. sel fin, poivre…

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Testimonials

Making a place for you and your friends to spend a time to remember is a primary purpose.

Alexander Green
Impreza Founder

Every dish you order will be perfectly served and full of flavors, but don’t forget to save someplace for desserts! Vivamus ultrices ante felis, ut pulvinar purus interdum nec. Vestibulum at massa sit amet nisl lobortis feugiat. Donec lacus nibh, commodo sit amet iaculis eu, imperdiet at nulla. Proin aliquet velit sit amet tempus faucibus. Phasellus dapibus nisi metus, non venenatis massa semper eget.

This ice cream with fresh berries, light cream served on top of soft souffle is what made me completely fall in love with this restaurant. Vivamus ultrices ante felis, ut pulvinar purus interdum nec. Vestibulum at massa sit amet nisl lobortis feugiat. Donec lacus nibh, commodo sit amet iaculis eu, imperdiet at nulla. Proin aliquet velit sit amet tempus faucibus. Phasellus dapibus nisi metus, non venenatis massa semper eget.

Andrew Smith
Happy Client

Great theme. It’s the second I have bought from you & I am very impressed.. I have bought a lot of themes but only ever given two 5 star ratings, both for your items. Your work is the best on themeforest – cheers!!

Samantha Green
buyer

I just think is versatile enough. As always, there are better and worst, but I feel satisfied with the product. they are giving what you see in the demo and is a great solution for websites. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Pellentesque vehicula aliquam eros a tempus. Aenean sodales dictum augue, in faucibus nisi sollicitudin eu. Quisque et urna lacus, quis aliquam purus. Nulla semper arcu vel diam auctor condimentum.

John Smith
developer NASA

Like the theme design. But the biggest thanks for user support. This is a very important, if not the most important indicator. We will recommend!

Rob Smith
designer

Hi! I usally don’t comment things but I just wanna say that this is by far the best wordpress theme i ever bought (I have probably bought 20+). Keep making these awesome themes. Thanks!

Add any content element into this footer section via Visual Composer. Also you can change sizes, colors, background image of all footer sections. Goodbuy unconvenient widget-oriented content of footer areas! Customize your footer as any other page section!

Alex Black
buyer

This place is full of delicious surprises, where each dish is a masterpiece full of flavors. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nulla a felis suscipit, sagittis urna a, mattis lectus. Donec vel nibh porta, rutrum magna ullamcorper, dignissim erat. Mauris molestie vulputate orci, et aliquam dolor tincidunt in.

Tender roasted dishes, fresh vegetables with an amazing sauce. Grilled brussels sprouts won my heart, I highly recommend trying this. Morbi dui enim, tempus nec vulputate pulvinar, consequat vel lectus. Aliquam convallis lectus libero, et venenatis ipsum aliquet non. Sed dapibus vestibulum dapibus.

Light snacks and main courses – this restaurant offers inventive and delicious dishes. My favorite is Italian soup and vegies prepared in a stew format, creamy flavor balancing spices. Cras commodo, magna at auctor pharetra, ipsum ante euismod sem, in ullamcorper turpis nisi eu mi. Phasellus magna ligula, molestie eget lobortis ac, vestibulum vitae justo.

Grilled swordfish was my best choice ever, its incredible tender meat combined with the Chef’s branded sauce won my heart. Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Aliquam cursus malesuada metus, eget sollicitudin tortor scelerisque nec.

Ariel
Confectioner

Prospect humoured mistress to by proposal marianne attended. Simplicity the far admiration preference everything. Up help home head spot an he room in.

Thomas
Happy Client

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Katerina Smith
developer NASA

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